Under the general supervision of the Assistant Superintendent, Business Services. Plans, organizes, and directs the efficient and economical operations of the Food Services Department and is the Nutrition Resource person for the food services function and the District's curriculum staff. Essential Job Duties: The following tasks are essential for this position: Plan, organizes directs, and supervises the activities of Child Nutrition Services Department and is responsible for the efficient and economical operation of the District food services program.
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